{"id":2553,"date":"2024-03-14T07:00:00","date_gmt":"2024-03-14T11:00:00","guid":{"rendered":"https:\/\/bakery-distribution.com\/?p=2553"},"modified":"2025-01-30T12:52:51","modified_gmt":"2025-01-30T17:52:51","slug":"pate-feuilletee","status":"publish","type":"post","link":"https:\/\/bakery-distribution.com\/fr\/recettes\/pate-feuilletee\/","title":{"rendered":"P\u00e2te feuillet\u00e9e"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>La p\u00e2te feuillet\u00e9e est l\u2019une des p\u00e2tes les plus utilis\u00e9es dans la cuisine fran\u00e7aise pour r\u00e9aliser des pr\u00e9parations sucr\u00e9es ou sal\u00e9es, telles que des croissants, des pains au chocolat, des tartes, des vol-au-vent, et bien d&#8217;autres recette encore. Elle est caract\u00e9ris\u00e9e par ses fines couches feuillet\u00e9es qui r\u00e9sultent de l&#8217;alternance de couches de p\u00e2te et de beurre. Facile \u00e0 utiliser (peut \u00eatre congel\u00e9 cru ou cuit, pas de levure), son incroyable saveur de beurre ravit toujours les amateurs de patisserie fran\u00e7aise !<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"209\" data-id=\"6677\" src=\"https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/Recipe-puff-pastry-croissant-300x209.jpg\" alt=\"Recipe-puff-pastry-croissant\" class=\"wp-image-6677\" srcset=\"https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/Recipe-puff-pastry-croissant-300x209.jpg 300w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/Recipe-puff-pastry-croissant-1024x713.jpg 1024w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/Recipe-puff-pastry-croissant-768x535.jpg 768w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/Recipe-puff-pastry-croissant-510x355.jpg 510w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/Recipe-puff-pastry-croissant.jpg 1280w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"196\" height=\"300\" data-id=\"2961\" src=\"https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/French-pains-chocolat-C-Gillet-196x300.jpg\" alt=\"French pains chocolat\" class=\"wp-image-2961\" srcset=\"https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/French-pains-chocolat-C-Gillet-196x300.jpg 196w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/French-pains-chocolat-C-Gillet-669x1024.jpg 669w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/French-pains-chocolat-C-Gillet-768x1175.jpg 768w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/French-pains-chocolat-C-Gillet-1004x1536.jpg 1004w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/French-pains-chocolat-C-Gillet-510x780.jpg 510w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2024\/03\/French-pains-chocolat-C-Gillet.jpg 1294w\" sizes=\"auto, (max-width: 196px) 100vw, 196px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"200\" height=\"300\" data-id=\"6672\" src=\"https:\/\/bakery-distribution.com\/wp-content\/uploads\/2025\/01\/Recipe-puff-pastry-mille-feuilles-cak-200x300.jpg\" alt=\"\" class=\"wp-image-6672\" srcset=\"https:\/\/bakery-distribution.com\/wp-content\/uploads\/2025\/01\/Recipe-puff-pastry-mille-feuilles-cak-200x300.jpg 200w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2025\/01\/Recipe-puff-pastry-mille-feuilles-cak-682x1024.jpg 682w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2025\/01\/Recipe-puff-pastry-mille-feuilles-cak-768x1152.jpg 768w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2025\/01\/Recipe-puff-pastry-mille-feuilles-cak-510x765.jpg 510w, https:\/\/bakery-distribution.com\/wp-content\/uploads\/2025\/01\/Recipe-puff-pastry-mille-feuilles-cak.jpg 853w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/figure>\n<\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Ingr\u00e9dients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>500 g de farine de Gruau T45<\/li>\n\n\n\n<li>500 g de farine de bl\u00e9 T55<\/li>\n\n\n\n<li>150 g de beurre fondu<\/li>\n\n\n\n<li>300 g d&#8217;eau<\/li>\n\n\n\n<li>700 de beurre de tourage<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Pr\u00e9paration<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Vitesse 1 : m\u00e9langer dans un robot jusqu&#8217;\u00e0 ce que la p\u00e2te devienne lisse.<\/li>\n\n\n\n<li>Plier 5 fois, rabats simples ou 2 simples 2 doubles.<\/li>\n\n\n\n<li>R\u00e9frig\u00e9rateur : toute la nuit.<\/li>\n\n\n\n<li>Cuisson : 30 min \u00e0 390 \u00b0 F (200\u00b0 C) dans un four \u00e0 convection.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\"><em>Note : la p\u00e2te aura beaucoup de force pendant le processus de pliage, laissez-la reposer au cong\u00e9lateur pendant 20 minutes apr\u00e8s les deux premiers rabats et entre les deux. Si vous ne voulez pas que la p\u00e2te monte pendant la cuisson, faites-la cuire entre deux plaques.<\/em><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Pour commander vos farines fran\u00e7aises, <a href=\"https:\/\/bakery-distribution.com\/fr\/boutique\/\" target=\"_blank\" rel=\"noreferrer noopener\">cliquez ici<\/a><\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><em><sup>(Photo credit: Pexel, Unsplash\/free pictures &amp; C Gillet\/BakeLabRC consulting)<\/sup><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tr\u00e8s populaire en France, la p\u00e2te feuillet\u00e9e est utilis\u00e9e dans la cuisine pour r\u00e9aliser des pr\u00e9parations sucr\u00e9es ou sal\u00e9es, telles que des croissants, des pains au chocolat, des tartes, des vol-au-vent, et bien d&#8217;autres recette encore. D\u00e9couvrez la recette de Bakery Distribution Warehouse&#8230;<\/p>\n","protected":false},"author":95,"featured_media":6674,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[117],"tags":[181,121,143,134,137,114,174,211,199,212,141,215,122,218,135],"class_list":["post-2553","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","tag-bakerydistribution-2","tag-boulangerie","tag-boulangers-francais","tag-croissant","tag-etats-unis","tag-farine","tag-farine-francaise","tag-farine-gruau","tag-farinet45","tag-farinet55","tag-france","tag-pain-chocolat-2","tag-patisserie","tag-recette-pate-feuilletee","tag-viennoiserie"],"acf":[],"jetpack_featured_media_url":"https:\/\/bakery-distribution.com\/wp-content\/uploads\/2025\/01\/Recipe-puff-pastry-mille-feuilles-cake-small.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/posts\/2553","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/users\/95"}],"replies":[{"embeddable":true,"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/comments?post=2553"}],"version-history":[{"count":13,"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/posts\/2553\/revisions"}],"predecessor-version":[{"id":6704,"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/posts\/2553\/revisions\/6704"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/media\/6674"}],"wp:attachment":[{"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/media?parent=2553"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/categories?post=2553"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bakery-distribution.com\/fr\/wp-json\/wp\/v2\/tags?post=2553"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}