tradition-t65-04728-bag-bakery-distribution
bakery-distribution-grands-moulins-paris-flour-farine-t-65-04728-01
tradition-t65-04728-bag-bakery-distribution
bakery-distribution-grands-moulins-paris-flour-farine-t-65-04728-01

Tradition T65 – Traditional French bread flour

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  • Traditional French baguette flour must-have
  • For a baguette with a sweet typical flavour
  • Cream-coloured and very open crumb with a crusty crust
  • Very tolerant, easy to make
Description

Traditional French baguette with a sweet flavour:

  • Flour free from additives in accordance with the decree of 13 September 1993.
  • A cream-coloured and very open crumb.
  • A very crunchy crust.

Recipe adapted to your needs:

  • Good hydration rate.
  • Good tolerance for fermentation.

Tips

  • Enjoy with raw vegetables , meat and cheese.
  • Also ideal for toasts (jam, honey…) at breakfast and tea time.
Additional information
Weight 25 kg
Code

04728
Conservation

12 months
Packaging

Bag (25kg)